Angus Coulotte au Jus, Fried Onion, Scrambled Egg
Steak Française
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Angus Coulotte au Jus, Fried Onion, Scrambled Egg
Artisanal cured meat, country pate & house condiments
Chef’s selection of 3 cheeses, local & international cheeses
Assorted croissant, Danish and pain au chocolat, butter & jam